All our catering menus are created by our Executive Chef, Bethlyn Rider, who has over 20 years of experience. Willing and able to map your event, theme, season, and budget featuring our gourmet food. Your event is unique and we are proud that no two of our events are the same!  While every menu is custom created and is priced differently, we do have priced sample menus

The seasons offer different fresh, local, ripe ingredients so we have different seasonal menus for each! Global Fusion we firmly believe that wonderful food does not need to be expensive. Our menu ingredients are always fresh, when possible local, and always seasonal. Our professional chefs make all of our menus items from scratch, never using expensive pre-prepared frozen “products”, expensive out-of-season produce, or pre-made sauces and salad dressings.

This approach keeps the food costs reasonable and the quality of our food exceptionally high. Global Fusion Catering is pleased to develop a proposal detailing every single expected cost including food, service, beverages and rentals

 Catering is available seven days a week. Orders must be placed 48 hours in advanced. Ask us about our full-service event planning for your next function. We will be happy to plan a custom menu/appetizers/platters for you. We also rent out our restaurant space for parties. $100 for 4 hours.

Please contact Bethlyn direct 541-325-6297 Texting is best for fastest reply.